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Month: January 2016

beef · slow cooker · veggies

Julia’s Two Bean Beef Chili

January 25, 2016 EatThisAndShutUpLeave a comment

Winter sucks. I’m over it. Yes, winter is great if you can spend your time skiing, skating and making snow angles but as a woman on the go in a big city, I don’t have time for that! Sometimes I don’t even feel like going outside to get groceries but I do it anyway because… Continue reading Julia’s Two Bean Beef Chili

chicken

Star Anise Chicken with Mars Bar Mole

January 18, 2016 EatThisAndShutUpLeave a comment

Last week was a rough. Cancer took the lives of a ton of celebrities (and a ton of other people who aren’t famous so it wasn’t in the news. F*&# CANCER). The one that affected me the most was David Bowie, probably because I thought he was immortal. Obviously I know he’s not immortal, I’m… Continue reading Star Anise Chicken with Mars Bar Mole

breakfast · vegetarian

Eggs, Eggs, Baby!

January 14, 2016January 14, 2016 EatThisAndShutUpLeave a comment

BREAKFAST. The most important meal of the day, yet so many people just skip it all together. I don’t know who these non-breakfast eaters are but I am not one of them. One of the main reasons I get excited about going to bed is the thought of waking up and eating again. It’s the… Continue reading Eggs, Eggs, Baby!

Soup, there it is!
chicken · gluten free · review · soup · veggies

Soup, there it is!

January 11, 2016January 13, 2016 EatThisAndShutUpLeave a comment

I MADE SO MUCH SOUP LAST WEEK. Monday morning felt about -20 and I was NOT having it. Fortunately, I had a few soup recipes that I was just dying to try. I have a tub of miso paste in my fridge that I barely use. Aside from being loaded with salt it’s actually very… Continue reading Soup, there it is!

beef · breakfast · gluten free · Uncategorized

New Year, New Food!

January 4, 2016January 4, 2016 EatThisAndShutUpLeave a comment

HAPPY 2016 EVERYONE! While 2015 was a very good year for me personally and professionally, I’m eager to take on the challenges I will face in 2016. I think the best way to prep for success is to start with with what we’re eating. It sounds cliche but I vow to eat more veggies, less… Continue reading New Year, New Food!

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